Gobi Manchurian

  • Pre Time: 10 Mins

  • Cook Time: 15 Mins

  • Serves: 3


Gobi Manchurian

  • Veg
  • Rating

Gobi Manchurian is a popular and tasty Indo-Chinese street food prepared with cauliflower & sauces. We can make the dish with or without gravy according to our preference.

Posted by : Nirapara

Recipe Category : Healthy Lunch Box

    Recipe Ingredients

  • 20 florets gobi/cauliflower
  • ¾ cup maida/plain flour
  • ¼ cup cornflour
  • ½ tsp Nirapara Kashmiri red chilli powder
  • ½ tsp Nirapara ginger garlic paste
  • 4 tsp oil
  • Two garlic (finely chopped)
  • 1-inch ginger (finely chopped)
  • One green chilli (slit)
  • ¼ onion (finely chopped)
  • ¼ cup spring onion (chopped)
  • ½ capsicum (cube)
  • 2 tbsp tomato sauce
  • 1 tsp chilli sauce
  • 2 tsp vinegar
  • 2 tsp soy sauce
  • ¼ tsp pepper (crushed)
  • Salt as required
  • Water as required

    Method Of Preparation

  • Step 1

    Boil cauliflower for 2 mins in 4 cups of water.

  • Step 2

    Firstly mix ¾ cup maida, ¼ cup cornflour, ½ tsp Kashmiri red chilli powder, ½ tsp ginger garlic paste with cauliflower.

  • Step 3

    Then deep fry the prepared cauliflower in oil.

  • Step 4

    In a large Kadai, heat 4 tsp oil and saute two garlic, 1-inch ginger and one green chilli on high flame.

  • Step 5

    Saute ¼ onion and 2 tbsp spring onion and ½ capsicum on medium flame.

  • Step 6

    Then add 2 tbsp tomato sauce, 1 tsp chilli sauce, 2 tsp vinegar, 2 tsp soy sauce, ¼ tsp pepper and ¼ tsp salt and mix well.

  • Step 7

    Add cornflour slurry and mix until the gravy slightly thickens and turns translucent.

  • Step 8

    Add fried gobi to this and mix well.

  • Step 9

    Transfer gobi Manchurian to a serving bowl and garnish with chopped spring onions green. Serve with fried rice.

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Ahalya Kumar

I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.

Anamika arun

I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!

Aditi Santhosh

We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?

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