Aval Puttu

Aval Puttu

• Veg
• Rating

Posted by : Nirapara

Recipe Category : Healthy Lunch Box

Recipe Ingredients

• Nirapara white puttu podi - 2 cup
• Aval- 1 cup
• Hot water- 1 ½ cup
• Grated coconut - handful
• Coconut bits- handful
• Jaggery- 1 ½ cup
• Ghee- 6 tsp
• Cardamom Powder- ½ tsp
• Cashew nuts- few

Method Of Preparation

• Step 1

  Make puttu flour mixture by mixing Nirapara Puttu podi with hot water. Add salt per taste. Melt the jaggery in ¼ cup water and remove impurities.

• Step 2

  In the same kadai, pour the jaggery syrup until you find 2-3 strings. Add grated coconut, coconut bits, aval, cardamom powder and mix well. Add the putt mixture into this and mix well.

• Step 3

  When mixed well, add the ghee and mix again till you find the same in granular form.

• Step 4

  Remove from gas and garnish with cashew nuts.Your Aval Puttu is ready!

Comments

Ahalya Kumar

I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.

Anamika arun

I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!

Aditi Santhosh

We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?