Beetroot Puttu

Beetroot Puttu

• Veg
• Rating

Posted by : Nirapara

Recipe Category : Healthy Lunch Box

Recipe Ingredients

• Nirapara White Puttu podi - 2 cup
• Grated Coconut - ½ cup
• Beetroot - 1
• Salt to taste
• Water as required

Method Of Preparation

• Step 1

  Grind the beetroot until a smooth paste without adding water. Take a bowl,add Nirapara White puttu podi and required salt.Then add the beetroot paste little by little to make a wet and smooth powder,there should not be any lumps.

• Step 2

  Take the puttu maker and add 1 tbsp grated coconut then add beetroot puttu mix and top it with grated coconut again. continue the process till the puttu maker is completely filled.

• Step 3

  Heat 3 cup water in a puttu kudam or pressure cooker and place on top of it. steam cook it for 5-6 minutes.

• Step 4

  Now the tasty beetroot puttu is ready now.

Comments

Ahalya Kumar

I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.

Anamika arun

I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!

Aditi Santhosh

We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?