Gothambu Dosa
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Palada Pradhaman
By Nirapara
Traditionally Mallu
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Pre Time: 15 Mins
Serves: 6
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Pre Time: 10 Mins
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Cook Time: 20 Mins
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Serves: 4
Gothambu Dosa
- Veg
Posted by : Nirapara
Recipe Category : Healthy Lunch Box
- Wheat flour - 2 cup
- Salt - as needed
- Water - as needed
- Nirapara gingelly oil - as needed
Recipe Ingredients
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Step 1
Mix wheat flour with salt and water and make a batter of pancakes. Heat dosa girdle or a non stick pan to medium high heat. When you sprinkle water on a hot griddle or pan it makes a sizzling noise, and the pan is ready to make dosa.
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Step 2
Add one soup ladle full of batter in the center of pan and slowly spread the batter in circular motion towards the rim of the pan.
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Step 3
Drizzle oil along the sides of batter as well as in the center . Let it cook for 2minutes. Once the bottom side of dosa is done (when you are able to lift with spatula) turn the other side and cook that side also.
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Step 4
When both sides are done take it out of the flame and add the next one and repeat the process. Serve hot with any chutney.
Comments
Ahalya Kumar
I made chicken curry with Nirapara Chicken powder masala. No words to describe its yumminess. My family just loved it. Thankyou Nirapara for adding more spice to our life.
Anamika arun
I was wondering what to make for our 4 PM snacks. Just then, I saw the Modakku recipe and decided to make it. Wow! a super delicious snack both rich in health and taste. Thankyou Nirapara for always giving us healthy snacks recipe. Great taste!
Aditi Santhosh
We begin our day with breakfast. So, the breakfast we eat should be healthy. I tried making Ragi puttu and it turned out all tasty. What a great way to start a day! Thankyou Nirapara for always making our life better and healthier! blanditiis fugit obcaecati quas aperiam quisquam soluta nesciunt porro saepe?