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Nirapara ‘s wide array of traditional Kerala rice products stay true to Kerala's unique flavour while proving to be nothing short of a delectable feast for your taste buds. With supreme taste and a richness that melts in your mouth, Nirapara's scrumptious rice products have been making daily breakfast a lingering experience both, in taste and togetherness for families all over Kerala. Nirapara realises the significance of this seemingly simple meal in bringing a family together. Its wide array of traditional Kerala rice products stay true to Kerala's unique flavour while proving to be nothing short

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Hot & Sweet Lime Pickle

Pickles are a must for ﾓIndian Thaliﾔ. Lemon (nimbu) pickle (achar) is very popular. This pickle is hot, sweet and sour. Lemons have a zesty flavour and add red chili for hot and spicy and sugar for sweetness.

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Dates Pickle

A different way of making pickles using Dates. Sweet & Spicy pickle made from dates with aromatic spices. A healthy hot & Sweet Indian pickle for all age groups - A side dish to all rice varieties.

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Puli Inji Pickle

Puli Inji Pickle is a healthy bottle of pickle which completes a good course meal. It is very enriching for digestion and tasty too.

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Palada Kheer Mix

Palada Kheer Mix is a traditional delicacy of Kerala, the preparation of which is laborious, time consuming and requires professional skill. Enjoy the tongue tickling traditional delicacy of Kerala in a few minutes.

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Vermicelli Kheer Mix

This is one of the easiest payasam recipes that can be prepared in just 20 minutes. Whether it is a festive occasion or a regular day, with Nirapara Vermicelli kheer mix, you can just prepare this easy Indian sweet dish to make your day special.

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Niraa Samba Wheat Puttu Podi

Puttu is a common breakfast dish in the state of Kerala in the Southern part of India. Samba Wheat Puttu is made with a perfect blend of grounded samba wheat and rice powder. It is high in dietary fiber and iron. This flour is mixed with water and grated coconut are added in layers and steamed into large tubes in a Puttu Maker or pressure cooker. Enjoy Samba Puttu with bananas, plantains, sugar, papad or chana curry.

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Niraa Tava Chakki Fresh Atta

Niraa Tava Chakki Fresh Atta is made from the grains which are golden amber in colour, heavy on the palm and hard in bite. It is carefully ground using a modern 'chakki - grinding' process which ensures that Niraa Tava Atta contains 0% Maida and is free from any added animal fat. Thus we ensure you get the best chakki atta, through our detailed screening in sourcing, cleaning, grinding and packaging. By ensuring that all the nutrients of the grain stay intact and protected in our packaging, we deliver the freshness of the fields combined with the health of wheat. The dough made from Niraa Tava Chakki Fresh Atta absorbs more water, making chapatis/rotis remain softer for longer. Packed product is best before 3 months from manufacturing.

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Niraa Tava Whole Wheat powder

Niraa Tava Whole Wheat powder is milled to make your baked goods, batters, and sauces wholly delicious. Whole Wheat Powder is 100% stone ground from the specially sourced wheat, with all of the nutritious bran intact. This high-protein whole grain flour is the preferred choice of classic and traditional bread bakers for consistent, high rising, whole grain loaves. Packed product is best before 3 months from manufacturing

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